Kitchen Exhaust System Cleaning
Hartford, Connecticut

CLICK-TO-CALL (860) 650-9773

Kitchen Exhaust System Cleaning

We're aware of your google searches. You want the best kitchen exhaust system cleaning in Hartford. Consider it a lucky day if you've arrived at our page since you've just discovered the top exhaust hood cleaning company in the area!

It is important for your business to have your commercial kitchen and kitchen exhaust system in good working condition. Why? That's because your restaurant's fate is determined by the condition of your exhaust system. A filthy, malfunctioning, or blocked exhaust system might set your restaurant on fire, get you a bad inspection score, or cost you a lot of money in repairs. The list goes on really, but we’ll stop there. You get the basic idea.

So what does a kitchen exhaust system cleaning by us include?

When you hire Hartford Hood Cleaning to clean your kitchen exhaust system, you'll gain a lot of benefits. Every restaurant is its own creature, and your needs may differ from your neighbor's. As a result, your exceptional exhaust cleaning service will start with an assessment. We'll determine the project's scope and provide a cost estimate during that initial meeting/evaluation. Discover more about our company, go to our About page.

Here are some things you can expect from us when we arrive on the job:
  • A full inspection of your kitchen exhaust hood system
  • Education of potential risk factors that your kitchen exhaust system might have
  • Pressure washing, steam cleaning, and FDA-approved chemical-cleaning as needed
  • Maintenance and repairs, as needed (by the way, we won’t just do something and surprise you at the end of the day, we will always inform you of anything that needs repaired and tell you whether or not it is urgent or can wait)
  • Respect and consideration for you, your property, your employees, and customers

Finally, you may anticipate a thorough check. Inspectors are notorious for being fussy and looking for any opportunity to deduct points. Make it impossible for them to do so! Make an appointment with us, and we'll ensure that your hood system is spotless. In fact, if you want us to, we can clean your entire kitchen, but those information are on the commercial kitchen cleaning or commercial kitchen cleaning services pages.

How can you know when your commercial kitchen exhaust system needs to be cleaned?

The frequency with which you clean your commercial kitchen exhaust hood is determined by the type of commercial kitchen you operate. Cleanings are required every 90 days in some restaurants, but others can go up to a year between cleanings. It depends on a few of factors: the amount of frying you perform and the insurance restrictions in your area.

Yes, insurance was mentioned. Having your kitchen exhaust system cleaned on a regular basis is typically mandated by insurance companies or the local board of health. Contact them if you have any questions.

By all circumstances, you don't want to be ignored at your next inspection due to grease buildup and its associated risks. As a result, you'll want to watch out for a few things.

A rattling exhaust fan presents many problems. It usually means that the grease build-up has reached the point of interference. The grease build up is likely causing the fan’s imbalance and as a result, this can either result in fire, electrical issues, or the fan can kick the bucket anytime. Many issues arise from a rattling exhaust fan. It usually indicates that the grease build-up has reached a stage where it is interfering with the operation of the machine. The grease buildup is most likely to blame for the fan's imbalance, which can lead to a fire, electrical problems, or the fan's early death.

We love making you shine

We spent a lot of time training in order to be able to pursue this career. Our crew is well-versed in the most recent codes and safety regulations. And it goes without saying that we're experts at cleaning commercial kitchens! Your place will be stunning after we depart.

We enjoy what we do since it gives us the opportunity to assist other companies. The state of the commercial kitchens as we leave astounds inspectors. For both the restaurant owner and ourselves, this is a win-win situation. We want you to be the center of attention. To arrange an appointment, give us a call or go to our Contact page.

CLICK-TO-CALL (860) 650-9773